Dumpling Week

Monday 3/13: dumpling tasting box

We will kick it off with a $58 Dumpling tasting menu. The menu will include 5 different dumplings (totally 25 dumplings) with accompanying sauces. This menu will only be offered on Monday, March 13th. Below are the dumplings that will be offered.

Tasting Box | 58

Chinese Sausage & Gulf Shrimp

Chicken Wonton in Roasted Chicken Broth

Fried Yachae Mandu

Shrimp & Scallop Siu Mai

Classic Pork + Chive

Sauces: chinese secret sauce, mustard, mandu

Tuesday 3/14: Pie Day!

FRIED APPLE DUMPLING HAND PIE | 7

Vanilla Glaze

Wednesday 3/15: Guest Chef Dumpling

Will Fung of Think Food Group: A portion of proceeds from sales will be donated to World Central Kitchen.

HK STYLE SHRIMP WONTON | 12

Bacalao Dashi and Iberico X.O Sauce

Thursday 3/16: CHIKO Special

FIRE CHICKEN DUMPLING | 12

Ghost Pepper Chili Oil

Friday 3/17: Dumplings of the World

IRISH BEEF STEW | 15

Guinness Braised Short Rib & Herb Drop Dumplings

Saturday 3/18: CHIKO Special

KOREAN BBQ BEEF DUMPLING | 13

Gochugaru Salsa Macha

Sunday 3/19: CHIKO Special

CRAB RANGOON | 14

Sweet Chili Sauce